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Vigo Feta Cheese is made according to the traditiontal Greek method. Made from sheep's milk, our imported feta is creamy yet sharp and tangy and packed in brine to preserve flavor and authenticity. Use in salads, omelets, sandwiches, quiches, pizzas or as a filling in Phyllo pastry dough appetizers.
- Country of Origin:
- Packed in:
- Best By Date/Location: ;
- Serving Suggestions:
- Allergy Warning: Milk
- Attributes: No Hydrogenated Oils, BPA Free
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