Baked Feta with Grapes, Olives and Honey

  • Prep Time: 15 minutes
  • Total Time: 35 minutes
  • Yield: 6-8 servings
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  • Preheat oven to 400 degrees.
  • Add 2 Tbsp. olive oil to ovenproof baking dish and spread around bottom.
  • Cut block of feta into 4 flat pieces and place in baking dish.
  • Add grapes and olives.
  • Sprinkle rosemary, red pepper and drizzle remaining oil (1 Tbsp.) over the top.
  • Bake 20 – 25 minutes.
  • Remove from oven, drizzle honey over feta and place under broiler until the cheese slightly browns.
  • Sprinkle with nuts and serve hot along with bread.